French Countryside - Herb de Provence Blend

Rustic French Herb Blend
 
French Countryside is inspired by the classic herb blends of Provence, reimagined for modern kitchens with the savory depth of garlic and onion.
 
Lavender, rosemary, thyme, marjoram, basil, and oregano create the traditional herbal backbone found throughout southern French cooking, while garlic and onion help the blend bloom naturally into soups, roasted vegetables, chicken, seafood, and everyday comfort dishes.
 
The result is earthy, aromatic, calming, and deeply versatile.
 
Flavor Profile
Earthy, herbal, savory, and lightly floral with warm garlic depth and soft lavender notes.
 
Best With
Chicken soup
Roast chicken
Roasted potatoes
Vegetables
Fish and seafood
White beans
Stews
Bread dipping oil
Cream sauces
 
Why It Works
Traditional Herbes de Provence blends are often delicate and highly aromatic. The addition of garlic and onion gives French Countryside more body and savory warmth, helping the herbs integrate more naturally into modern cooking.
 
Lavender adds softness and fragrance without overpowering the blend, while rosemary and thyme provide structure and depth.
 
Bloom Recommendation
Gentle Bloom • Butter, Oil, or Broth
 
French Countryside becomes especially beautiful when gently warmed in butter or broth. Blooming softens the herbs and allows the garlic, onion, and lavender to settle naturally into the dish.
 
Spicekeeper Tip
Add French Countryside early when making chicken soup or roasted vegetables. The longer the herbs sit in warm broth or oil, the more comforting and rounded the flavor becomes.
 
Ingredients
Basil, Lavender, Marjoram, Oregano, Rosemary, Thyme, Garlic, Onion
 
No fillers. No preservatives. Non-GMO. Salt Free.
 
Freshly blended and packed in small batches by Oak City Spice Blends.
 
Herb de Provence Blend